Thanks to a truly unique combination of climate, character, charm, and culture, the Walla Walla Valley has become home to one of the finest wine regions in the nation, with 120 wineries and 2,800 acres of grapes.
Our wineries and tasting rooms are distributed across five main districts: Downtown, Southside, Westside, Airport, and Eastside districts. Each district has its own distinct feel, yet all combine to make Walla Walla Valley a wine country unmatched by any other.
The bulk of the vineyards are located on the Southside of town, so these wineries pair spectacular views of the Walla Walla Valley with their highly acclaimed wines.
Downtown Walla Walla boasts nearly 35 wine tasting rooms within walking distance of chef-owned restaurants, accommodations, boutique shopping, and an award-winning, historic Main Street.
If you’re driving into Walla Walla from the west, you’ll drive right through the Westside district. Here you’ll find some of the most established wineries in the Walla Walla Valley, all ready to welcome you to town.
Located next to the Walla Walla Regional Airport, you’ll find a truly unique experience. More than a dozen wineries have set up tasting rooms inside old WWII-era mess halls, hanger buildings and firehouses.
On the far Eastside, visitors will find numerous award-winning wineries—along with the picturesque Mill Creek growing area.
To learn more about the unique history and terroir of the Walla Walla Valley, you can view the Walla Walla Valley Winery Guide or learn more at Walla Walla Valley Wine Alliance website.