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Walla Walla Restaurants & Dining

A town full of flavor

You’re only a taste away

There is no greater pairing to the renowned wine produced in Walla Walla than the food designed to accompany it. Just as some of the country’s greatest winemakers have flocked here to start their own wineries, chefs from Seattle, San Francisco, New York, and other capitals of cuisine have followed. The result is a culinary match made in heaven, or as we like to call it, Walla Walla. From a world of fine dining and casual meals, to dessert bars and food trucks, the variety is endless and comes with a local twist. Each season yields a new bounty of fresh, locally sourced ingredients for the culinary artists. With these ingredients come the flavors and inspiration that make Walla Walla a true escape for the senses. Thoughtfully crafted cocktails and award-winning microbrews served by a burgeoning brewing and distilling scene round out the experience. Perhaps that’s why we were named a two-time finalist for Sunset Magazine’s “Best Food Town In The West.”

February is Walla Walla Restaurant Month

WALLA WALLA’S DIVERSE AND ECLECTIC CULINARY SCENE SHINES YEAR ROUND, BUT EVERY FEBRUARY OUR HOSPITALITY PARTNERS GO BIG WITH SPECIAL PRIX FIXE MENU OFFERINGS, TAKE HOME MEAL KITS, CURATED WINE PAIRINGS AND FLIGHTS, AND LODGING DEALS.

TMACS
Executive Chef Jose brings a culinary wonderland to the table. Explore local artisan products, worldly flavors, a superior wine selection and craft cocktails in an elegant setting.
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Brasserie Four
This unassuming cafe brings the flavors of France to Walla Walla. From seafood dishes like bouillabaisse and moules frites to classics like Croque Monsieur and Madame, plus a great wine list.
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Bacon & Eggs
The Farm-to-Table movement and sustainability are evident on the menu, with just about anything that can be locally grown and family farmed.
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Hop Thief Taphouse and Kitchen

THIS SELF-POUR TAPHOUSE FEATURES BEER, WINE, CIDER, KOMBUCHA AND COFFEE, ALL ON TAP. EACH DRINK IS SOLD BY THE OUNCE, SO YOU CAN TRY AS MUCH OR AS LITTLE AS YOU’D LIKE.

Dining & Drinks