Echolands Winery

Echolands Winery

Echolands Winery was created in 2018 by Brad Bergman and Doug Frost, two Kansas City residents who believed in the Walla Walla Valley AVA’s ability to offer a distinct style of wine, one that would benefit from aging. Paired with Taylor Oswald, an eleven-year veteran of Walla Walla winemaking, the three partnered to craft responsibly produced wines that reflect the potential for elegant and balanced wines from this singular place. As we care for our young vineyards, we seek to amplify that echo from the land and the grapevines in every bottle we make. Winemaking can’t be anything more than a subtle (at best) shaping of that sound; we cannot create qualities that are not there in the grapes.

Last seating is at 3:15pm.