Skip to Main Content

Find the Perfect Trip

Toast a Reimagined Holiday Barrel Weekend

By Vicki Hillhouse What do you get when a homespun holiday kickoff in a picturesque town pairs with a celebration of world-class wine and food? A packed weekend with something for everyone. Two longstanding Walla Walla traditions combine Dec. 6-8 for a reimagined Holiday Barrel Weekend. Wend your way through new vintages and savor a … Read More

¡Viva the Taco Truck! (Part Uno)

Walla Walla’s lively taco truck scene has a cult-like following for good reason – there are a whopping eight and counting. Steeped in tradition and the authentic recipes passed down through generations rival the best Mexican food on wheels anywhere. Here are some standouts to get your taco on: Agapas Mexican Cravings Tacos and craft … Read More

The Marcus Whitman: Walla Walla’s Grand Dame

You can’t miss the historic Marcus Whitman hotel on a trip to Walla Walla. Literally or figuratively. For starters, there’s the massive size. Built at the corner of Second Avenue and Rose Street at a central downtown corner in 1928 as the grandest hotel for at least 150 miles, it towers over nearby buildings. At … Read More

South of the Border: A trip to the Walla Walla Valley is incomplete without a visit to Milton-Freewater, Oregon

With all of Walla Walla’s renowned warmth and friendliness—and none of its sales tax—wine tasting around Milton-Freewater, Oregon offers an enriching view into the unique cross border American Viticultural Area (AVA) that is the Walla Walla Valley. Just across the state line, it’s an easy day trip from Walla Walla. Here’s how to make the … Read More

Harvest Festival: A Seasonal Focus on the Airport District

Anytime is a good time to visit Walla Walla’s Airport District, but for the second year in a row, Craig Wollam and Keith Dahlgren, owners of DW Distilling, the district’s craft brandy distillery, intend to pull out all the stops during one of the area’s busiest—harvest. The distillers will host the second annual Harvest Festival … Read More

Restaurateur brings Day of the Dead celebration to life

Walla Walla’s Dia de Los Muertos observance has grown into one of the community’s best-kept secrets. That’s because until now, a major aspect of it has taken place downstairs from downtown restaurant Grandma’s Kitchen. But this year, the Day of the Dead ofrendas — altars — that have been on display for viewing and celebration at … Read More

The FINCH: An ideal spot to touch down

There’s a reason owners of The FINCH in downtown Walla Walla chose a bird theme for the name of their property: Not only is the hotel a landing pad for guests but it’s also seen as an ideal spot from which visitors can launch into the community. The independent boutique property is a modern twist … Read More